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P&L at the Farmers Market


serving Vietnamese street food several times a week across the island of Oahu 

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P&L at the Farmers Market


serving Vietnamese street food several times a week across the island of Oahu 

BlaisdellFood.jpg

FARMERS Market Menu


a taste of Vietnam

FARMERS Market Menu


a taste of Vietnam

BO BIA CHAY
jicama, tofu, carrots, lotus root, mints, herbs, mama le's peanut sauce

POK POK GREEN PAPAYA SALAD
chinese ling bean, sprouting seeds, roasted kabocha, roasted peanuts, smoked chili nuoc mam

BANH MI

COM GA BANH MI
marinated poached chicken, fried shallots, rau ram, fish sauce

LE SAIGON DIP     
pork belly, ham, chicken liver pate, fried egg, pickles, roast pork drippings, pho au jus

BANH MI BO LUC LAC — “shaking beef style” premium rib eye steak, waipioli butter lettuce, onions, tomatoes, mayo, mama le's vinaigrette

 

 

 

 

 

PHO FRENCH DIP
12hr roast brisket, thai basil chimichurri,  sauteed bean sprouts, cilantro, pho au jus

LAOTIAN GRILLED CHICKEN DIP
pickled chili, fried shallots, roasted peanuts

TOFU FRENCH DIP
grilled lemongrass tofu steak, wow farm tomatoes, cucumbers, thai basil chimichurri, house pickles, sautéed bean sprouts, spicy tamarind au jus

 

bun bowls
(ALL BOWLS COME WITH VERMICELLI NOODLES, CABBAGE SALAD, AND FISH SAUCE VINAIGRETTE)

LAOTIAN GRILLED CHICKEN
pickled chili, fried shallots, roasted peanuts

LEMONGRASS TOFU
grilled lemongrass tofu steak, wow farms tomatoes, cucumbers, chimichuri, house pickles, sautéed bean sprouts

PORK JOWL WATERMELON SALAD BUN BOWL W/ JAEW — grilled pork jowl marinated in palm sugar & spices, thai jaew sauce

 

 

RICE PLATES
(ALL RICE PLATES COME WITH CABBAGE SALAD AND FISH SAUCE VINAIGRETTE)

COM GA HOI AN
poached chicken, red cabbage, mint, thai basil, rau ram, shallots, fish sauce vinaigrette, yellow jasmine rice

 

 

FARMERS MARKET CURRY
cooked with vegetables only from other farmer market vendors

PORK SPARE RIBS DAIKON RICE — slow cooked, stewed spare ribs with juicy chunks of daikon

 

 

 

 

 

 

 

 

 

 

NOODLE SOUP

CANH CHUA CHAY
taro stem, okra, pineapple, rice paddy herb, tomato tamarind broth

MI VIT TIEM — marinated duck leg with choi sum, shiitake, bamboo shoots, egg noodles

 

 

 

 

 

 

 

 

 

 

MAMA LE SPECIAL
changes weekly (follow the blog to see what will be served each week!)

PHO BAC
Northern style pho with rare beef