FIRST THINGS FIRST
$10
PÂTÉ TOAST
viet pâté spread, pork floss, pickled jalapeno, cilantro, cracked black pepper
$10
$17
GREEN & RIPE WATERCRESS SALAD
taegu, aburage tofu, herbs, tomato, shallots, roasted peanut, yuzu soy nuoc cham
$17
Add Poached Chicken or Shrimp $6
$17
CHRYSANTHEMUM CAESAR SALAD
shinko pear, radicchio, escarole, hella parm, garlicky puffed wild rice, chinese hot mustard dressing
$17
Add Poached Chicken or Shrimp $6
$21
BANH XEO
crispy turmeric crepe, scallion & cilantro, shrimp, pork belly, bean sprout, steamed mung bean, herby lettuce wraps, nuoc cham
$21
$19
CA RI MOULES FRITES
washington mussels braised in white wine & lemongrass curry, butter, thai basil, fresno chili, french fries, lime
$19
$19
LE FRIED CHICKEN WINGS
crispy chicken wings, makrut leaves, pickled red onion, peanut, money sauce
$19
$18
BRUSSELS SPROUTS
fried brussels sprouts, peanuts, vegan money sauce
$18
BANH MI
+$7 ADD MINI PHO NOODLE
$22
PHO FRENCH DIP
12 hr slow roasted beef brisket, spicy hoisin, thai basil chimichurri, sautéed bean sprout & onion, cilantro, our signature pho 75 broth for dipping
$22
$18
MARINATED TOFU & MUSHROOM
root vegetable bi chay tossed in toasted rice powder, roasted garlic aioli, house pickles, cilantro, shrimp chips
$18
$21
PULLED DUCK LEG CONFIT
liver pate spread, scallion+cilantro+frisee, fried egg, chinese 5 spiced hoisin sauce, jalapeno, house pickles, shrimp chips
$21
SPECIALTY NOODLES & SOUPS
$19
PHO 75
our signature spiced beef broth with fresh rice noodle, rare steak + brisket, aromatic herbs, fresh ginger, citrus, fermented chili
$19
$8 add beef rib
$19
VEGAN PHO
our signature spiced vegetable broth with fresh rice noodle, kabocha, mushrooms, tomato, okra, fried shallot, tofu, fresh ginger, aromatic herbs, citrus, fermented chili
$19
ENTREES
$26
BÒ LÚC LAC “SHAKING BEEF”
sautéed 8oz of marinated bavette steak, jasmine rice, sumida watercress, cherry tomato, mama le’s steak onions
$26
"SHAKING BEEF FRITES" $28
$23
COM GA HAI NAM "HAINAN CHICKEN RICE"
aromatic chicken rice & broth, cucumber, pickles, rau ram, trio of sauces: garlic chili, ginger scallion, sweet shoyu
$23
UPGRADGE 50/50 $29
$22
POACHED KANPACHI
cooked in aromatic coconut milk, curried rice, salad of celery & herbs, roasted cashews, lime pepper vinaigrette
$22
$24
BUN MAM NEM HEO QUAY
"crispy pork belly vermicelli noodle", cucumber, lettuce, thai basil, mint, peanut, house pickles, anchovy & chili nuoc cham
$24
$20
GARLIC NOODLES WITH MUSHROOM & POACHED EGG
linguine, scallion, jalapeno, garlic, butter, oyster sauce, parmesan, black pepper
$20
SNOW CRAB GARLIC NOODLES $29
"SHAKING BEEF" STEAK GARLIC NOODLES $26
SIDES
$3
BOWL OF RICE
$3
$5
TOASTED BAGUETTE
$5
$2
MAGGI BUTTER FRIED EGG
$2
$9
3 PC FRIED SPRING ROLLS
+pork or vegetable option available
$9
$13
SIDE BEEF RIB
$13
FIRST THINGS FIRST
$4
OYSTER ON THE HALF
chilled: ho farm tomatillo aguachile / grilled: kimchi nduja butter
$4
$24 half dozen / $44 dozen
$9
MARINATED CUCUMBERS
tofu puree, chili oil, garlic, sesame vinaigrette, guindilla peppers
$9
$14
SMOKEY EGGPLANT DIP
scallion, mint, black vinegar, peanut, sesame, shrimp chip
$14
BITES
$5ea.
MOLOKAI VENISON TARTARE
mentaiko grilled cheese, rau ram, toasted rice
$5ea.
minimum 3
$5ea.
MARINATED BIG EYE AHI
avocado, tomato vinaigrette, JPR’s garlic in shoyu, chili, chives
$5ea.
minimum 3
$5ea.
BANH BEO CHAY
steamed rice cake, chopped shiitake, mung bean crispies & paste, scallion oil, soy nuoc cham
$5ea.
minimum 3
COLD APPETIZERS
$26
MARINATED AVOCADO & CAVIAR
smoked trout roe, roasted nori & herb wraps, soft boiled egg, pickled yamaimo, sesame rice
$26
$22
HAMACHI CRUDO
coconut leche de tigre, grilled avocado, jalapeno, shaved strawberry, lime, shiso, wasabi peas
$22
$23
BURMESE TEA SALAD
cherry tomato, date, salted lemon, jalapeno, sprout, fried shallot + garlic + mung bean, laphet thoke
$23
$20
CHRYSANTHEMUM CAESAR SALAD
chrysanthemum, radicchio, frisse, shinko pear, hella parm, garlicky puffed wild rice, chinese hot mustard dressing
$20
HOT APPETIZERS
$24
SAMOSA BANH XEO
crispy turmeric crepe, curried cauliflower, mung beans, smoked cheese, lettuce, pea & carrots chutney
$24
$25
CUMIN BEEF BÒ XÀO LÁ LỐT
spiced beef saute with betel leaves, lotus seed humus, fragrant oil, chili, onion, mint, house bun tieu
$25
Vegetarian option available $22
$17
STEAMED SOFT TOFU & ZUCCHINI
black mushroom, bean thread noodles, carrot, annatto
$17
$23
OCTOPUS A LA PLANCHA
taro leaves stewed with coconut milk, macadamia nuts, ho farm cherry tomato, salted chili bilimbi fruit
$23
$21
LE FRIED CHICKEN WINGS
our famous twice fried LFC, makrut leaves, pickled red onion, peanut, money sauce
$21
$18
LE FRIED SUMMER GREEN BEANS
summer green beans, makrut leaves, pickled red onion, peanut, vegan money sauce
$18
CHARCOAL GRILLED MEAT & FISH
$42
/
$65
HOKKAIDO SCALLOP
sweet corn saute, lap xuong, dried shrimp, cilantro, blueberry, yellow bell pepper & aji amarillo
$42
/
$65
3pc/5pc
$40
KONA KANPACHI
grilled leeks, radish, trio of sauces: sambal romesco, chanh muoi aioli, ginger salsa verde
$40
$44
/
$66
WASHUGYU FLANK STEAK
spicy peanut butter sa te jus, yellow squash, shishito peppers, cucumber, long bean, sumida watercress
$44
/
$66
6oz/12oz
$36
1/2 J. LUDOVICO FARM CHICKEN
marinated in fermented rice, charred sugar snap peas, milk crouton, rau ram herb, mandarin honey mustard sauce
$36
$39
KUROBUTA PORK CHOP
roasted chili sambal, spiced makaha mango vinaigrette, green mango & fennel salad
$39
HANDCUT PASTA & NOODLE SOUPS
$37
BÒ KHO PAPARDELLE
spiced lemongrass Hawaii beef+veal+pork bolognese, roasted carrots, thai basil, parmesan
$37
$38
SUMMER VONGOLE
linguine, little neck clams, sun gold tomato, mam tom, saffron, pancetta, purple basil, garlic, fermented chili
$38
$29
PHO 75 DAC BIET
our signature spiced beef bone broth with fresh rice noodle, rare steak + stewed brisket + beef rib, aromatic herbs, citrus, fresh ginger, fermented chili
$29
$25
VEGAN PHO
spiced vegetable & kombu broth with fresh rice noodle, mixture of seasonal vegetables, aromatic herbs, meyer lemon, fresh ginger, fermented chili
$25
SIDES
$5
TOASTED BAGUETTE
$5
$3
BOWL OF RICE
$3
$2
FRIED EGG
maggi, brown butter, cracked black pepper
$2
$14
SAUTE MORNING GLORY
water spinach, garlic, chili, salted soy bean
$14
$14
CHARRED CABBAGE
egg yolk sauce, nuoc cham, fried shallot, dill
$14
KEIKI
$18
LITTLE PIGLET SET
small chicken or brisket pho, 2 pc fried spring roll, raw vegetable sticks with shoyu mayo dip, choice of milk or juice
$18
$17
KIDS PASTA
cheesy pasta with butter & parmesan cheese
$17
SWEETS
$14
P&L SOFT SERVE SWIRL
choice of flavor(s), with strawberry jam, cornflake cookie crumble
$14
cereal milk custard
blood orange sorbet
$14
YUZU GUAVA SHAVE ICE
salted creme fraiche panna cotta, raspberry, toasted coconut, nata de coco, makrut lime leaf
$14
$16
DARK CHOCOLATE CREMEAUX
dried strawberry compote, cacao nib, maldon salt, candied hazelnut, vanilla bean greek yogurt, edilbe spring flowers
$16
$15
BANH BO NUONG
griddled vietnamese honey comb cake, golden kiwi, mandarin, coconut durian espuma, peanut, black sesame
$15
$10
HANOI EGG ESPRESSO
double espresso, whipped sweet egg yolk, side of skyflake crackers
$10
dine in only
COCKTAILS
$15
P&L SOUR
bourbon, tamarind, apricot, lime
$15
$16
P&L HIGHBALL
suntory toki whisky, lemongrass, ginger, honey, fizzy water
$16
$16
EMERALD ELIXIR
kohana kea rum, pineapple, strega amaro, basil, lemon
$16
$15
HANAMI
japanese gin, sakura, sparkling rose, sonic
$15
$15
LE DAIQUIRI
kohana rum, okinawan sweet potato, pandan lime
$15
$13
MIDDAY RUN
mezcal, lilikoi, vanilla, chili, lemon
$13
$15
OLD FASHION
four roses hawaii whiskey mafia barrel strength, demerara, house bitters
$15
$15
ONE UP
coconut cognac, espresso liquor, coffee, noix de coco
$15
$15
PIKAKE MILK PUNCH
scotch, jasmine 2-ways, maple, lemon *contains dairy*
$15
NON-ALCOHOLIC
$7
VIETNAMESE ICED COFFEE
$7
$7
THAI ICED TEA
$7
$5
JASMINE PANDAN ICED TEA
$5
$6
CHANH MUOI SODA
$6
$6
HOUSE SHRUB (CALAMANSI ORANGE)
$6
$6
GINGER BEER
$6
$6
ISLAND ROOT BEER (maui brewing co.)
$6