Lunch Menu

 
 

Lunch is served Monday - Saturday from 10:30am - 2pm. 

For added convenience you may order your lunch on our website here. All online lunch orders have a 1-2 hour processing time. 24 hours advanced orders are recommended for large take outs. For immediate service, please call us @ 585-8255 during normal business hours to place your order over the phone.

 To make reservations please fill out our reservations form, or give us a call.
We also have specials that change weekly. 

download our Japanese Menu

*ask server about our vegetarian options

 

- Lunch Tasting Menu $24 -

HOUSE DRINK

SALAD OF SPROUTING SEEDS
persimmon, chrysanthemum, otsuji farm lettuces, puffed rice, date vinaigrette

banh mi of choice with noodle soup
PHO FRENCH DIP BANH MI
12 hr brisket, thai basil chimmichurri, bean sprouts, pho broth

BO KHO FRENCH DIP BANH MI
12hr roast brisket, roasted carrots, smashed tomato, sautéed herbs, 
spiced lemongrass beef broth

PORCHETTA BANH MI
crispy pork belly, house sambal, shoyu pickled cucumbers, smoked onion,
hue-style beef broth

*LEMONGRASS TOFU BANH MI
ginger scallion sauce, house pickles, heirloom tomato, vietnamese shoyu, cilantro, canh chua broth

sweets
HOUSE-MADE SOFT SERVE

 

 

- shared plates -

OYSTERS   MP
oyster variety changes daily, red boat and kaffir lime mignonette

*MELON & GREEN PAPAYA SALAD   $10 / 15
ADD CHARCOAL GRILLED CHICKEN $6.5
aromatic herbs, crispy onion, lemon, honey, mint, melon ice

*SALAD OF SPROUTING SEEDS   $10 / 15
ADD CHARCOAL GRILLED CHICKEN $6.5
seasonal fruit, chrysanthemum, otsuji farm lettuce, puffed rice, date vinaigrette

HOI AN CHICKEN SALAD   $9 / 12
poached chicken, cabbage, vietnamese cilantro, fried shallots, fish sauce vinaigrette

LAOTIAN FRIED CHICKEN   $12
pickled chili, fried shallots, roasted peanuts, kaffir lime

 

- rice -

FISHERMAN'S CURRY   MP
(vegetarian option available)
local catch of the day, coconut & curry leaf, market vegetables, aromatic herbs

BO LUC LAC SALAD  $15
(vegetarian option available)
vietnamese style shaking beef, local lettuces, heirloom tomatoes, red onion, sherry vinaigrette

GRIDDLED THAI SAUSAGE   $12
fried egg, house sambal, crispy shallots, lime, herb salad

 

- sandwiches -

all sandwiches comes with herb salad and a choice of shrimp chips or pho broth
upgrade dip to mini noodle soup $3

PHO FRENCH DIP BANH MI   $13
12 hr brisket, thai basil chimmichurri, bean sprouts, pho au jus

BO KHO FRENCH DIP   $13
12hr roast brisket, roasted carrots, smashed tomato, sautéed herbs, 
spiced lemongrass beef au jus 

PORCHETTA DIP   $13
crispy pork belly, house sambal, shoyu pickled cucumbers, smoked onion, hue-style beef au jus

*LEMONGRASS TOFU DIP   $12
ginger scallion sauce, house pickles, heirloom tomato, vietnamese shoyu, cilantro, sweet & sour tamarind au jus

 


- noodle soup -

MAMA LE'S SPECIAL
changes weekly

P&L PHO   $13
smoked bacon, 12hr brisket, soft egg, braised green onion, baguette

PHO TAI   $14
rare beef bavette, tokyo negi, calamansi, smashed pickled chilis

PHO GA   $13
poached chicken, soft egg, chicken cracklins, chicken fat vinaigrette

PHO TSUKEMEN (DIPPING STYLE)   $13
12hr brisket, salt cured egg yolk, fried shallots, roasted peanuts, garlic chives, pho tsuyu

*FARMERS PHO TSUKEMEN (VEGETARIAN DIPPING STYLE)   $13
pickled shiitake, fried okra, bean sprouts namul, sprouting seed kimchi, black garlic, 
tamarind-tan tan sauce

 

 

HOUSE DRINK

SALAD OF SPROUTING SEEDS

BANH MI OF CHOICE WITH MINI NOODLES

CALAMANSI SORBET

 

 

- PRIMAL OFFERINGS -

offerings includes: raw oysters, house pickles, fried shallots, peanuts, nuoc mam, gooch’s assmaster 2000, turmeric rice, fresh tortillas, lettuce, banchan by banchan

*24 HR. RESERVATION REQUIRED FOR LUNCH ORDERS. 

 

12 HR. ROASTED BEEF BRISKET (10 person max.)   $250

LECHON PORK SHANK (6 person max.)   $150

PIG HEAD (6 person max.)   $160

BRAISED PORK SHOULDER (8 person max.)   $200

PORCHETTA (10 person max.)    $250

 

 

- sides -

FRIED EGG 1.5

TURMERIC RICE 1.5

CHICKEN FAT RICE 2

CHICKEN FAT BREAD 2

EXTRA RICE NOODLE 3

EXTRA BROTH  3

 

- sweets -

DESSERT OF THE WEEK

 

- refreshments -

PANDAN JASMINE ICED TEA   $3

COCONUT HORCHATA    $4

PAPA LE'S ICED COFFEE    $4

CA PHE DAN (vietnamese black coffee)   $3

HOUSE SODA    $4

SEASONAL SHURB   $4

GINGER BEER    $4

see our full drink menu